RESTAURANT HOURS
Mon-Fri:  11:00 AM - 2:30 PM
 5:00 PM - 10:00 PM
Sat-Sun:  12:00 PM - 10:00 PM

209 957 0617 DELIVERY
209 957 4806 FAX

ONLINE MENU

Scroll down to browse the entire menu or choose one of the following:

• Lunch • Dinner • Appetizers •
• Poultry • Seafood • Pork• Lamb• Beef •
• Soups • Noodle Soups • Sweet and Sour •
• Mu Shu • Vegetables & Tofu • Rice/Chow Mein •
• Beverages • Wines •

LUNCH

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Lunch Specials

Each selection is served with fried wontons, cup of hot & sour soup and your choice of steamed rice or egg fried rice. Pork or chicken fried rice or chow mein may be substituted for the rice for an additional charge of $1.50. Lunch specials are served daily from 11:00 AM to 2:30 PM (excluding Mother's Day). ***Some items from the ala carte menu may be available as a lunch plate. Please ask for availability and prices.

    • 1. Prawns Ala Peking Prawns stir fried quickly with chopped onions, water chestnuts, garlic and minced ginger in our house tomato sauce.
      $ 7.50
    • 2. Scallops In Garlic Sauce Deep fried scallops sauteed with roasted red hot peppers, water chestnuts, garlic and minced ginger in our house tomato sauce.
      $ 8.50
    • 3. Mongolian Beef Sliced beef stir fried with yellow and green onions in our house spicy sauce and served on a bed of crispy rice noodles.
      $ 6.95
    • 4. Beef With Oyster Sauce Sliced beef stir fried with broccoli and baby corn in an oyster flavored sauce.
      $ 6.95
    • 5. Cashew Nut Chicken or Almond Chicken Tender chicken slices sauteed with yellow onions, bell peppers and celery with your choice of cashews or almonds.
      $ 6.95
    • 6. Northern Style Vegetables Assorted mixed vegetables sauteed in a light garlic wine sauce.
      $ 5.95
    • 7. Chicken Chow Mein Sliced chicken stir fried with julienned vegetables and pan fried noodles.
      $ 5.95
    • 8. Sweet and Sour Pork Deep fried chunks of pork sauteed quickly with bell peppers, yellow onions and celery in our house sweet and sour sauce.
      $ 6.95
    • 9. House Chicken Deep fried boneless slices of chicken sauteed in our house sweet-tangy pepper sauce with minced garlic, ginger and chopped onions.
      $ 6.95
    • 10. Eight Hot Delicacies Assorted seafood and meats with bell peppers, yellow onions, celery and black mushrooms in a Szechuan hot sauce.(Add sea cucumbers for $1.50 additional charge)
      $ 8.50
    • 11. Braised Tofu Deep fried tofu braised with black mushrooms and water chestnuts in our house sauce.
      $ 6.25
    • 12. Andy's Chicken Sliced chicken breast with roasted red hot peppers and fermented black beans in a garlic accented sweet and sour sauce.
      $ 8.50
    • 13. Kung Pao Chicken Sliced chicken sauteed with roasted red hot peppers, bell peppers, yellow onions, celery and peanuts in a spicy Kung Pao sauce.
      $ 6.95

Lunch Combos

Absolutely no substitutions. Add a cup of hot & sour soup for an additional $1.50 charge. Lunch combos are served daily from 11:00 AM to 2:30 PM (excluding Mother's Day).

    • LUNCH COMBO #1 Egg fried rice, Chow Mein and foil wrapped chicken.
      $ 6.25
    • LUNCH COMBO #2 Egg fried rice, Chow Mein and Pan Pacific Wontons.
      $ 6.25
    • LUNCH COMBO #3 Egg fried rice, Chow Mein and sweet and sour pork.
      $ 7.50
    • LUNCH COMBO #4 Egg fried rice, Chow Mein and sweet and sour chicken.
      $ 7.50
    • LUNCH COMBO #5 Egg fried rice, Chow Mein and broccoli beef.
      $ 7.50
    • LUNCH COMBO #6 Egg fried rice, Chow Mein and House Chicken.
      $ 7.50

DINNER

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Peking Dinners

$12.00 Per Person

    • TWO PERSONS Sizzling Rice Soup
      Pot Stickers
      Garlic Chicken OR House Chicken
      Mongolian Beef
      Steamed Rice

      (A)
      THREE PERSONS Sizzling Rice Soup
      Pot Stickers
      Garlic Chicken OR House Chicken
      Mongolian Beef
      Prawns Ala Peking
      Steamed Rice

      (B)
      FOUR PERSONS Sizzling Rice Soup
      Pot Stickers
      Garlic Chicken OR House Chicken
      Mongolian Beef
      Prawns Ala Peking
      Vegetables Deluxe
      Steamed Rice

      (C)
    • SIX PERSONS Sizzling Rice Soup
      Pot Stickers
      Garlic Chicken OR House Chicken
      Mongolian Beef
      Prawns Ala Peking
      Vegetables Deluxe
      Hot Braised Fish
      Steamed Rice

      (D)
      DINNER FOR ONE Fried Prawns
      BBQ Pork
      Pork Fried Rice

      CHOOSE ONE OF THE FOLLOWING:
      Beef w/Oyster Sauce
      Vegetable Combination
      Sweet & Sour Pork
      Almond Chicken
      Chicken Chow Mein
      House Chicken

Mandarin Dinners

$11.50 Per Person
Only one item may be substituted on the above dinners.
The difference for higher priced item will be added to total bill.
A minimum $1.00 charge will be added for any substitution to the above dinners.


    • TWO PERSONS Wonton Soup
      Spring Rolls
      Sweet & Sour Pork
      Almond Chicken
      Steamed Rice

      (W)
      THREE PERSONS Wonton Soup
      Spring Rolls
      Sweet & Sour Pork
      Almond Chicken
      Vegetables Deluxe
      Steamed Rice

      (X)
    • FOUR PERSONS Wonton Soup
      Spring Rolls
      Sweet & Sour Pork
      Almond Chicken
      Vegetables Deluxe
      Mongolian Beef
      Steamed Rice

      (Y)
      FiVE PERSONS Wonton Soup
      Spring Rolls
      Sweet & Sour Pork
      Almond Chicken
      Vegetables Deluxe
      Mongolian Beef
      Prawns Ala Peking
      Steamed Rice

      (Z)

Appetizers

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    • 1. Pot Stickers (6)These Chinese "Raviolis" are stuffed with a seasoned mixture of ground pork, cabbage, and lightly pan fried to a golden brown.
      $ 4.95
    • 2. Steamed Bao (6) Also known as Chinese dumpling, these thin Chinese Pastries are generously stuffed with a ginger-flavored mixture of ground pork and cabbage, then steamed until plump and juicy. (Please allow 20 minutes steam time).
      $ 5.50
    • 3. Fried Wontons (16)
      $ 3.95
    • 4. Spring Rolls (4)
      $ 4.50
    • 5. Fried Shrimp (15)
      $ 7.95
    • 6. Fried Chicken Wings (6)
      $ 5.95
    • 7. Barbecued Pork
      $ 5.95
    • 8. Fried Garlic Chicken (8)
      $ 5.95
    • 9. Chinese Style Fried Calamari
      $ 6.50
    • 10. Foil Wrapped Chicken (8)
      $ 5.50
    • 11. Pan Pacific Wontons (8)
      $ 5.25
    • 12. Chinese Chicken Salad Diced batter fried chicken breast on a bed of fresh lettuce and crispy rice noodles, tossed lightly in our sweet, cilantro accented, house vinegarette dressing.
      (S)
      $ 6.25

      (L)
      $ 7.25
    • 13. Chinese Jellyfish Salad Chilled shredded jellyfish and julienned cucumber tossed in a lightly soy garlic sauce. A refreshing seafood salad low in fat and high on flavor.
      $ 10.95
    • 14. Four Oceans A light mixture of scallops, calamari and mussels tossed with a ahot Chinese mustard sauce. An appetizer that can be shared by all.
      $ 18.00

Soups

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    • 16. Sizzling Rice Soup A fresh combination of shredded chicken, shrimp, water chestnuts, white mushrooms and spinach in a light chicken broth topped with a sizzling rice crust.
      (S)$4.25
      (M)$6.25
      (L)$8.25
    • 17. Hot and Sour Soup A Northern Chinese mixture of shredded chicken, shrimp, water chestnuts, white mushrooms and spinach in a light chicken broth topped with a sizzling rice crust.
      (S)$4.25
      (M)$6.25
      (L)$8.25
    • 18. Chicken Corn Soup Sliced chicken, egg and cream corn in a savory chicken broth.
      (S)$4.50
      (M)$6.50
      (L)$8.50
    • 19. Seaweed Soup A mixture of spinach, water chestnuts, peas, carrots, white mushrooms and Nori seaweed in a chicken broth finished with whipped eggs.
      (S)$4.25
      (M)$6.25
      (L)$8.95
    • 20. Egg Flower Soup A tasty medley of white mushrooms, spinach, peas, carrot and water chestnuts in a chicken broth finished with whipped eggs.
      (S)$4.25
      (M)$6.25
      (L)$8.25
    • 21. San Shan Soup A delightful combination of shrimp, scallops and shredded chicken in a light chicken broth garnished with sliced carrots and cucumbers. Sea cucumbers added at an additional charge.
      (Sm) $1.00 (Med) $1.50 (L) $2.00
      (S)$5.95
      (M)$7.95
      (L)$9.95
    • 22. Wonton Soup Our house pork wontons served in a rich chicken broth with shredded chicken, shrimp, and spinach.
      (S)$4.25
      (M)$6.25
      (L)$8.25
    • 23. Chicken & Black Mushroom Soup Sliced chicken breast with Chinese black mushrooms in a rich clear chicken broth.
      (S)$4.75
      (M)$6.75
      (L)$8.75
    • 24. Fresh Vegetables w/Tofu Soup Garden fresh vegetables with sliced tofu in a savory, clear vegetable broth.
      (S)$4.25
      (M)$6.25
      (L)$8.25
    • 25. Westlake Minced Beef Soup A preparation of finely minced flank steak, flavorful Chinese dried shrimp, shredded Napa cabbage in a mild spicy, rich chicken broth finished with whipeed eggs and topped with fresh chinese parsley.
      (S)$6.95
      (M)$8.95
      (L)$10.95

Lamb

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    • 26. Ghan Shao LambThinly sliced leg of lamb marinated in Northern Spices, then quickly sauteed to tender perfection. To enjoy this dish in the traditional manner, pair each mouthful with julienned scallions.
      $ $9.95
    • 27. Peking Style LambSlices of tender leg of lamb stir fried with vegetables in our chef's special hot sauce.
      $ 9.95
    • 28. Mongolian LambSliced tender leg of lamb sauteed with strands of green onions and yellow onions, roasted red hot peppers in our house sauce and served on a cloud of crispy rice noodles.
      $ 9.95

Beef

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    • 29. Peking Beef Generous slices of flank steak, marinated in a sweet and peppery garlic-infused sauce, stir fried and placed on a bed of fresh lettuce then topped with a dash of roasted sesame seed.
      $ 7.95
    • 30. Mongolian Beef Sliced tender beef sauteed with strands of green onions and yellow onions, roasted red hot pepper in our house sauce and served on a cloud of crispy rice noodles. This simple dish is a must for meat lovers!
      $ 8.75
    • 31. Beef With Asparagus Tender beef sauteed with fresh sliced asparagus in our house sauce. (Seasonal)
      $ 8.75
    • 32. Kung Pao Beef Spicy Kung Pao sauce sauteed with sliced flank steak, roasted red hot peppers, yellow onions, bell peppers, celery, and peanuts. A must for those who crave hot and spicy!
      $ 8.75
    • 33. Beef with Mixed Vegetables Fresh garden vegetables and tender beef slices sauteed together in a light garlic flavored sauce.
      $ 8.75
    • 34. Curry Beef Our house blend of curry spices give this dish of sliced beef sauteed with yellow onions, bell peppers and celery its rich flavor and aroma.
      $ 8.25
    • 35. Beef with Oyster Suace Tender strips of flank steak sauteed lightly in an oyster-flavored sauce with broccoli flowerettes and baby corn.
      $ 8.25
    • 36. Beef with Snow Peas Sliced tender beef with a mixture of snow peas and white mushrooms quickly stir fried in our house sauce.
      $ 8.75
    • 37. Chinese Black Mushrooms & Beef A generous serving of whole Chinese Black mushrooms and white mushrooms stir fried with tender beef in our house sauce. A definite must for mushroom lovers.
      $ 8.75
    • 38. Beef with Broccoli Tender beef slices sauteed with fresh broccoli flowerettes in our house sauce.
      (S) $5.95
      (L) $8.25

Mu Shu

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Served with 4 Pancakes

    • 39. Vegetarian Mu Shu
      $ 7.95
    • 40. Pork Mu Shu
      $ 8.95
    • 41. Beef Mu Shu
      $ 8.95
    • 42. Chicken Mu Shu
      $ 8.95
    • 43. Shrimp Mu Shu
      $ 9.95

Sweet and Sour

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    • 44. Sweet & Sour Pork
      (S) $5.95
      (L) $8.25
    • 45. Sweet & Sour Chicken
      (S) $5.95
      (L) $8.25
    • 46. Sweet & Sour Shrimp
      (S) --------
      (L) $8.95

Poultry

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    • 47. House ChickenDeep fried battered, boneless chicken slices tossed with Peking's sweet-tangy pepper sauce. A very aromatic dish with minced ginger; garlic and yellow onions.
      $ 8.50
    • 48. Lemon ChickenGolden fried boneless chicken breast with Peking's tangy sweet lemon sauce.
      $ 8.95
    • 49. Andy's ChickenSliced chicken breast with roasted red hot peppers and fermented black beans in garlic accented sweet and sour wine sauce. A chicken dish created by one of our most cherished customers.
      $ 9.95
    • 50. Chien Pi ChickenTender sliced chicken sauteed with sun dried orange peel and roasted red hot peppers in our spicy garlic sauce. The dried orange peel imprints a citrusy aroma to this delectable dish.
      $ 8.95
    • 51. Garlic ChickenSliced chicken, minced garlic, water chestnuts and yellow onions stir fried in our wine sauce.
      $ 8.25
    • 52. Snow White ChickenSliced breast of chicken delicately sauteed with white mushrooms and fresh snow peas in our house sauce.
      $ 8.95
    • 53. Curry ChickenSliced chicken sauteed with bell peppers, yellow onions and celery in our house blend of curry spices.
      $ 8.25
    • 54. Chicken with Mixed VegetablesGarden fresh vegetables sauteed with tender sliced chicken in a light garlic sauce.
      $ 8.25
    • 55. Chicken with Black Bean SauceSliced chicken stir fried with broccoli and baby corn in a fermented black bean sauce accented by ginger and garlic.
      $ 8.25
    • 56. Kung Pao ChickenA spicy Kung Pao sauce coats a generous blend of sliced chicken, roasted red pepper, bell peppers, yellow onions, celery and peanuts.
      $ 8.25
    • 57. Chinese Black Mushrooms & ChickenA generous serving of Chinese black mushrooms and white mushrooms stir fried with sliced chicken in our house sauce.
      $ 8.50
    • 58. Cashew ChickenA mixture of sliced chicken, bell peppers, yellow onions, celery and cashew nuts stir fried in our house sauce.
      $ 8.25
    • 59. Almond ChickenA hearty blend of sliced chicken, bell peppers, yellow onions, celery and almonds sauteed in our house sauce.
      (S) $5.95
      (L) $8.95
    • 60. Chunked Chicken with Ginger SauceA roasted half chicken generously misted with a spicy, aromatic ginger sauce.
      $ 9.95
    • 61. Szechuan Tea Smoked DuckHalf a young duckling marinated in our special blend of herbs and spices, smoked with black tea leaves and deep fried to perfection. Served with plum sauce.
      $ 11.25
    • 62. Peking DuckYoung duckling delicately prepared in our specialty built oven. Served boneless with Peking pao-ping, a thin chinese pancake, with scallions and plum sauce.
      (24 hours advance notice required.)
      $ 30.00

Seafood

    • 63. Hot Braised FishFried whole fish braised with green onions in a spicy ginger sauce. Our house special and a favorite of many.
      S $14.95
      M $15.95
      L $17.95
    • 64. Sweet and Sour Rock CodWhole fresh rock cod from San Francisco Bay deep fried to a golden brown and topped with our speceial sweet and sour sauce.
      S $13.95
      M $14.95
      L $16.95
    • 65. Steamed FishSeasonal catch with julienned fresh ginger and green onions in our house Chinese wine sauce.
      S $14.95
      M $15.95
      L $17.95
    • 66. Shandong Braised FishSeasonal catch braised whole, with fresh vegetables and black mushrooms in a Chinese anise and pepper sauce.
      S $13.95
      M $14.95
      L $16.95
    • 67. Prawns a la PekingSuculent prawns stir fried quickly with choppeed garlic, onions, minced ginger in our house tomato sauce. One of our house specialties which must be tried.
      $ 10.25
    • 68. Prawns with Black Bean SauceLarge prawns sauteed with fresh broccoli and baby corn in a fermented black bean sauce.
      $ 10.25
    • 69. Kung Pao PrawnsTender prawns sauteed with roasted red hot peppers, bell peppers, yellow onions, celery and peanuts in a spicy Kung Pao sauce.
      $ 10.25
    • 70. Bill's Walnut PrawnsLightly battered prawns tossed in our chef's special cream sauce and garnished with glazed walnuts.
      $ 12.75
    • 71. Clay Pot Prawns and TofuPrawns and diced tofu simmered in a white wine sauce, garlic with peas and mushrooms served in a clay pot.
      $ 10.25
    • 72. Curry ShrimpSucculent shrimp, bell peppers, yellow onions and celery sauteed in our house blend of curry spices.
      $ 10.25
    • 73. Peking Special ShrimpTender shrimp braised with fresh garlic, peas, carrots, water chestnuts, white mushrooms and whipped eggs in a white and lobster flavored sauce.
      $ 10.25
    • 74. Sizzling Rice ShrimpShrimps sauteed with seasonal vegetables in a light garlic sauce. Served on a bed of sizzling golden rice.
      $ 12.75
    • 75. Three IngredientsTender prawns, whole scallops and sliced chicken with fresh snow peas sauteed in a light garlic wine sauce. (Sea cucumbers added for an additional charge of $2.00)
      $ 12.95
    • 76. Happy FamilyAssorted seafood, meat and vegetables stir fried with fresh ginger and garlic in our house sauce. (Sea cucumbers added for an additional charge of $2.00)
      $ 12.95
    • 77. Eight Hot DelicaciesAssorted seafood and meat with bell peppers, yellow onions and celery and black mushrooms in a Szechuen hot sauce. (Add sea cucumbers for $1.50 additional charge.)
      $ 12.95
    • 78. Scallops with Garlic SauceTender whole scallops deep fried then sauteed with roasted red hot peppers, water chestnuts, peas, casrrots, and white mushrooms in a tangy Szechuen hot pepper sauce.
      $ 13.95
    • 79. White ScallopsWhole scallops sauteed with garlic and scallions in a light wine sauce. Served on a bed of fresh steamed broccoli.
      $ 14.95
    • 80. Dry Fried CalamariDeep fried calamari stir fried quickly with chopped green onions in a ginger and garlic sauce.
      $ 9.95
    • 81. Sauteed Sea CucumbersSliced sea cucumbers sauteed with scallions in a garlic wine sauce.
      $ 25.00

Pork

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    • 82. Cherry PorkChunks of lean choice pork deep fried in batter and quickly tossed with our special garlic and ginger seasoned cherry sauce.
      $ 8.75
    • 83. Sliced Pork w/Black MushroomsSlices of lean pork sauteed with bamboo shoots and whole chinese black mushroom in our house sauce.
      $ 8.50
    • 84. Pork w/Mixed VegetablesGarden fresh vegetables sauteed with lean pork slices in a light garlic sauce.
      $ 8.25
    • 85. Sliced Pork w/Snow PeasChoice lean pork with fresh snow peas and white mushrooms quickly stir fried in our house sauce.
      $ 8.50
    • 86. Pork w/BroccoliSliced lean pork with broccoli flowerettes stir fried in our house sauce.
      $ 8.25
    • 87. Spareribs in Black Bean SauceSpareribs, bell peppers, yellow onions and celery simmered in a fermented black bean sauce.
      $ 8.25

Vegetables & Tofu

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    • 88. Northern Style Vegetables DeluxeAssorted vegetables stir fried with chopped scallions in a light garlic wine sauce.
      (S) $4.95
      (L) $7.50
    • 89. Shandong Vegetable TrioA healthy mixture of black mushrooms, water chestnuts and your chioce of snow peas, broccoli or asparagus stir fried with a garlic wine sauce.
      $ 7.50
    • 90. Fresh Spinach and GarlicFresh spinach sauteed in a garlic wine sauce. A must for spinach lovers.
      $ 7.50
    • 91. Hot Spiced String BeansFresh string beans flash fried and tossed with a mixture of minced ginger and chopped garlic in our spicy Szechuen sauce.
      $ 7.50
    • 92. Eggplant with Garlic SauceFresh eggplant braised with our spicy Szechuen garlic sauce.
      $ 7.50
    • 93. Black Mushrooms w/Baby Bok ChoyTender whole Chinese black mushrooms and fresh baby bok choy stir fried in our house sauce.
      $ 7.50
    • 94. Ma-Por TofuDiced tofu braised with garlic, onions, peas, carrots, and white mushrooms in a spicy Szechuen bean sauce, served in a clay pot.
      $ 7.50
    • 95. Classic Chinese Braised TofuDeep fried chunks of tofu, black mushrooms, and water chestnuts in our house sauce.
      $ 7.50
    • 96. Family Style TofuDeep fried tofu sauteed with roasted red hot peppers, black mushrooms, sliced carrots and water chestnuts in spicy Szechuen sauce.
      $ 7.50

Rice or Chow Mein

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All fried rice dishes include fluffed eggs, peas, diced carrots and onions.
All chow mein dishes come with either pan fried soft noodles or Hong Kong stlye crispy noodles for an additional charge of $1.50. These dishes include assorted julienned vegetables.

Fried Rice or Chow Mein

Both of the above dishes are served with your choice of the following:
    • 97. Pork
      $ 3.95
    • 98. Pork, Beef, Chicken, or Vegetarian
      $ 5.25
    • 99. Shrimp or Combination (Pork, Chicken, & Shrimp)
      $ 6.50
    • 100. Steamed RiceServed per person at a cost of 60¢.

Noodle Soups

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    • 101. Noodles with Plum SauceDiced beef steak sauteed with onions and garlic braised in a dark, rich bean sauce served on noodles.
      $ 7.50
    • 102. Peking Noodle SoupStir fried assorted seafood, meats and mixed vegetables on noodles finished with a rich chicken broth. (Choice of spicy or mild broth)
      (Sea cucumbers added for an additional charge of $1.00)
      $ 8.50
    • 103. Seafood Noodle SoupAssorted seafood and mixed vegetables with noodles in a light, savory chicken broth.
      (Sea cucumbers added for an additional charge of $1.00)
      $ 8.50
    • 104. Chicken & Black Mushroom Noodle SoupShredded chicken, shredded black mushroom and fresh spinach served on top of noodles finished with a rich chicken broth.
      $ 7.50
    • 105. Vegetarian Noodle SoupAssorted vegetables with black mushrooms served on top of noodles in a clear broth.
      $ 7.50

Beverages

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Sodas include 1 (one) free refill
    • Pepsi
      $ 1.95
    • Diet Pepsi
      $ 1.95
    • Lemon-Lime
      $ 1.95
    • Root Beer
      $ 1.95
    • Milk
      $ .80
    • Iced Tea
      $ 1.95

Beer

    • Tsing Tao (Chinese)
      $ 3.95
    • Coors
      $ 2.95
    • Coors Lite
      $ 2.95
    • Bud
      $ 2.95
    • Bud Lite
      $ 2.95

Wines

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G. = Glass, B. = Bottle

White Wine

    • Chardonnay, GalloMini bottle 187 ml
      G. $3.75
      B. $12.50
    • Chardonnay, Mirassou
      G. $3.75
      B. $15.00
    • Johannisberg Riesling, J. Lohr
      G. ----
      B. $14.00
    • Sake (Japanese)
      G. ----
      B. $3.75
    • Pinot Grigio
      G. $3.75
      B. ----

House Selections

H. = Half Liter, L. = Liter
    • Burgundy, Wm. Wycliff
      G. $2.50
      H. $4.25
      L. $7.95
    • Chablis, Wm. Wycliff
      G. $2.50
      H. $4.25
      L. $7.95
    • Blush, Peter Vella
      G. $2.50
      H. $4.25
      L. $7.95

Blush Wine

    • White Zinfandel, GalloMini bottle 187 ml
      G. $3.75
      B. $12.50

Red Wine

    • Merlot, Mirassou
      G. $3.75
      B. $15.00
    • Cabernet Sauvignon, Mirassou
      G. $3.75
      B. $15.00

Sparkling Wine

    • Dry ChampagneMini bottle
      G. $2.75
      B. $9.50